- Your cart is empty
- Continue Shopping
SUNFLOWER OIL
SUNFLOWER OIL
Buy sun flower cooking oil online
Free Fatty Acids0.2 – 0.4Peroxide Value (meq/kg)10 – 30ColourBright GoldMoisture (%)0.10 maxFlavour / OdourTypical, blandStearic Acid (C18:0) (%)3.0 – 6.0Oleic Acid (C18:1) (%)78.0 – 82.0
Product Description
Buy sun flower cooking oil online
- Sunflower oil specifications
- Refined Sunflower oil
- Packing: 1 lt, 2 lt., 3lt., 5lt.,10lt
- Capacity: 3000 Ton /per month
- Certification : Available
- Colour Characteristic of the designated product
- Odour and Taste
- Characteristic of the product. It shall be free from foreign odour and taste, as well as from rancidity
- Moisture and Volatile
- Matter at 105°C – Max 0,2%
- Insoluble Substances
- (in Petroleum Ether) Max 0,05%
- Soap content Max 0,005%
- Iron (Fe) Max 1,5 mg/Kg
- Copper (Cu) Max 0,1 mg/Kg
- Lead (Pb) Max 0,1 mg/Kg
- Arsenic (As) Max 0,1 mg/Kg
- Acidity in Oleic Acid Max 0,3%
- Peroxide value Up to 10 meq O2 per Kg Oil
- Refractive Index (40 o C) 1,467 – 1,469
- Iodine Value (Wijs) 110 – 143
- Saponification Value
- (mg KOH/g oil ) 188 – 194
- Unsaponifiable Matter
- (g/kg oil) Max 15
- Fatty Acids Analysis
- Fatty Acids of less than 14 Carbon Atoms < 0,4
- Myristic Acid C14:0 < 0,5
- Palmitic Acid C16:0 3 – 10
- Palmitoleic Acid C16:1 < 1,0
- Stearic Acid C18:0 1 – 10
- Oleic Acid C18:1 14 – 35
- Linoleic Acid C18:2 55 – 75
- Linolenic Acid C18:3 < 0,3
- Arachidic Acid C20:0 < 1,5
- Eicosenoic Acid C20:1 < 0,5
- Behenic Acid C22:0 < 1,0
- Erucic Acid C22:1 < 0,5
- Lignoceric Acid C24:0 < 0,5
- Eicosatetraenoic Acid C24:1 < 0,5.
- Sunflower oil is the non-unpredictable oil squeezed from the seeds of sunflower. Sunflower oil is usually utilized in food as a searing oil, and in surface level details as an emollient. Sunflower oil is principally made out of linoleic corrosive, a polyunsaturated fat, and oleic corrosive, a monounsaturated fat.Buy sun flower cooking oil online
-
Sunflower Oil Specifications & Technical Information
PRODUCT NAME SUN FLOWER COOKING OIL FROM UKRAINE. Typical Analysis: Free Fatty Acids 0.2 – 0.4 Peroxide Value (meq/kg) 10 – 30 Colour Bright Gold Moisture (%) 0.10 max Flavour / Odour Typical, bland Stearic Acid (C18:0) (%) 3.0 – 6.0 Oleic Acid (C18:1) (%) 78.0 – 82.0 Linoleic Acid (C18:2) (%) 8.0 – 15.0 Linolenic Acid (18:3) (%) 0.0 – 0.2 All results at time of manufacture Composition: High Oleic Sunflower Oil (NZ) Origin: The sunflower crop is grown and processed (crushed) in New Zealand GM Status: This product is GE FREE and does not require Genetic Modification labelling Nutritional Data: Average Quantity Per 100g Energy 3696kJ Protein 0g Fat – Total 99.9g Fat – Saturated 6g Fat – Monounsaturated 82g Fat – Polyunsaturated 12g Fat – Trans 0g Carbohydrate – Total 0g Carbohydrate – Sugars 0g Sodium 0mg Packaging: 20l Drum, 200l Barrel, 1,000L pod or Bulk, Flexi-container Storage: Clean, dry areas away from heat and odorous products Shelf Life: Dependant on packaging
– Bulk – 12 months from date of manufacture under ideal storage conditions
– 1,000L – 12 months from date of manufacture under ideal storage conditions
1 review for SUNFLOWER OIL
There are no reviews yet.